Let’s cook some Southern Food. Pickled Pig’s Feet!!! Have you ever tried these tasty trotters? Pickled Pig’s feet is a very common food item in many parts of the world. So much so that meat departments dedicate entire sections to portioned and sliced pigs feet. In the United States on
Pickled Pigs Feet – Food from the South
Cajun Smoked Boudin (and boudin balls)
I can’t think o f a food item that i’ve eaten more of than boudin. Growing up in SW Louisiana it’s no exaggeration to say that we used to eat this 5 times a week at least. It was at almost every grocery store, gas station, restaurant, and snack place.