Chevre

I have to admit. Cheese making can be very challenging. Some cheeses require presses, cheese caves, and all sorts of special attention. Fortunatly today’s cheese, Chevre does not. Chevre is a soft French Goat milk cheese that is an acid-set curd rather than a rennet set curd. What this means
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Nerina Cheese

Have you ever heard of Nerina? This Italian soft goat cheese really caught my attention the first time I had it. Nerina’s striking appearance is only rivaled by it’s amazing flavor. This cheese is bright, creamy, citrusy (more like lemony), slightly tangy, a little musky, and mild for a goat
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