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Hacking the Italian Porchetta

Are you familiar with the classic Italian porchetta roast? The porchetta roast (when cooked correctly) is a beautiful thing. Each bite is rich, flavorful, fatty, juicy, succulent, crispy, and extremely delicious. The porchetta is a pork roast that is seasoned, rolled, tied, and roasted for several hours. This seems pretty straight forward and easy to do, but trust me when I tell …

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Let me first start off by saying that I love Middle Eastern Cuisine. It really doesn’t matter to me where it’s from; Armenia, Lebanon, Syria, Egypt. I love it all!! The spices are exotic, the preparation techniques are ancient, and the food of course is delicious! I love kibbeh. It’s the first thing I order …

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