2 Guys & A Cooler

  • Home
  • Charcuterie
    • Fresh Sausage
    • Smoked Sausage
    • Emulsified Sausage
    • Salami
    • Salami Starter Cultures
    • Salumi/Whole Muscles
    • Dry Aging Meats
    • Jerky/Snack Sticks
    • Equipment for Charcuterie
  • Cheese Making
  • Fermented Foods
    • Black Garlic
    • Sauerkraut
    • Koji
    • Other Cool Ferments
  • Miscellaneous Stuff
    • Recipes
    • The Ultimate Series
    • Knife Sharpening
    • Soap Making
    • Gardening
  • About
  • Contact Us

Tag: beef sticks

Never Miss A Post

Receive fresh content direct to your inbox
Loading
Jerky/Snack Sticks , Smoked Sausage

Spicy Cheddar Snack Sticks

I have to admit. I’m a sucker for a good spicy snack stick. I can eat them all day long!! Recently we started a project that involves some of the world’s hottest peppers so I though it would be fun to make the ultimate spicy snack stick. The cheddar was
EricEric
February 27, 2021 29
Read More
Jerky/Snack Sticks , Smoked Sausage

Snack Sticks

Who doesn’t love a good snack stick. Tangy, smoky, and perfect on any occasion. In todays recipe we will be fermenting our snack sticks to achieve that beautiful tangy flavor. This step is completely optional but will add a complexity to your snack stick that will make them totally delicious.
EricEric
September 29, 2020 42
Read More

Want to help us out?

Companies we recommend

Search on Amazon

Our Latest Posts

New Orleans Pecan Pralines – Food from the South

May 14, 2022

Pastirma/Basturma for Beginners – Dry Curing Meat for Beginners

May 13, 2022

Biltong (Survival version)

April 24, 2022

Teriyaki Salami

March 27, 2022

Reuben Sausage

March 17, 2022

2 Guys & A Cooler

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2022 2 Guys & A Cooler - All rights reserved.

Privacy Policy