Creamed Chipped Beef over Toast – S.O.S

I love old school recipes!! Today’s recipe comes from the US Army and dates back to 1910. Creamed Chipped Beef

Biltong

My new favorite dry cured piece of meat, this South African staple is incredibly easy to make and mind boggling

Fermented Quarantine Hot Sauce

Follow basic fermentation preparation practices when making this hot sauce. Clean and Sanitize all of your equipment.Gently rinse off any

Smoked Chicken Hot Dogs

I just love a hot dog. It doesn’t matter the protein either. Something about making it myself and that velvety

Calabrian Turkey Salamini

Follow basic salami preparation practices when making this sausage. Clean and Sanitize all of your equipment.Keep your meat and grinder

Smoked Turkey Bologna

Follow basic sausage preparation practices when making this sausage. Clean and Sanitize all of your equipment.Chill your meat to below

Roasted Turducken Sausage

Follow basic sausage preparation practices when making this sausage. Clean and Sanitize all of your equipment.Chill your meat to below

How to make Egg Nog at home

What a great drink. Creamy, rich, velvety, and very easy to make!! This drink only comes around once a year

Egg Nog Sausage

Follow basic sausage preparation practices when making this sausage. Clean and Sanitize all of your equipment.Chill your meat to below