Creamed Chipped Beef over Toast – S.O.S
I love old school recipes!! Today’s recipe comes from the US Army and dates back to 1910. Creamed Chipped Beef
Biltong
My new favorite dry cured piece of meat, this South African staple is incredibly easy to make and mind boggling
Fermented Quarantine Hot Sauce
Follow basic fermentation preparation practices when making this hot sauce. Clean and Sanitize all of your equipment.Gently rinse off any
Smoked Chicken Hot Dogs
I just love a hot dog. It doesn’t matter the protein either. Something about making it myself and that velvety
Calabrian Turkey Salamini
Follow basic salami preparation practices when making this sausage. Clean and Sanitize all of your equipment.Keep your meat and grinder
Smoked Turkey Bologna
Follow basic sausage preparation practices when making this sausage. Clean and Sanitize all of your equipment.Chill your meat to below
Roasted Turducken Sausage
Follow basic sausage preparation practices when making this sausage. Clean and Sanitize all of your equipment.Chill your meat to below
How to make Egg Nog at home
What a great drink. Creamy, rich, velvety, and very easy to make!! This drink only comes around once a year
Egg Nog Sausage
Follow basic sausage preparation practices when making this sausage. Clean and Sanitize all of your equipment.Chill your meat to below