Hacking the Italian Porchetta

Are you familiar with the classic Italian porchetta roast? The porchetta roast (when cooked correctly) is a beautiful thing. Each bite is rich, flavorful, fatty, juicy, succulent, crispy, and extremely delicious. The porchetta is a pork roast that is seasoned, rolled, tied, and roasted for several hours. This seems pretty straight forward and easy to do, but
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Black Garlic Hummus

Hummus is one of those dishes that I can sit down with to enjoy as a quick snack, and before you know it I’ve polished off an entire container. You name the flavor I’ve either had it or made it but one flavor reigns supreme in my book, Black Garlic.
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Philly Cheese Steak Sandwich

Philly Cheese Steak. The thought alone makes me salivate as this beefy/cheesy sandwich is one of my top favorites. A sandwich with perfectly cooked tender beef coupled with a delicious cheese that coats the mouth and adds that je ne sai quai. The Beef The beef of choice for a
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