Let’s make some smoked chicken hot dogs!! A very flavorful alternative to the traditional hot dogs and because they freeze great we can make a bunch and save for later. When it comes to making hot dogs (regardless of the protein) texture is everything. The end result should have a
Smoked Chicken Hot Dogs
Strolghino Salami
You’ve just got to love Italian food. It’s not only delicious but it comes with a great story. This salami is prime example. The Strolghino salami. A salami named for it’s supposed ability to predict the future (or at least predict the outcome of a future culatello). The strolghino salami
Polish Krakowska
Let’s have some sausage fun. Today we decided to make a sausage (kielbasa) that comes from Krakow, Poland (also known as Kielbasa Krakowska). This sausage is generally sliced thin and served as cold cuts but can be sliced thick and pan fried. It has a light smoky flavor and a